Strengthens and regenerates in the event of hail or frost

Curative :

limit necrosis contamination to secondary or tertiary buds and obtain fruit-bearing bunches – if destruction is > 70%, have pruning wood.

To achieve this, encourage the plant’s “priming” capacities by maximizing its ability to adapt to the cold. The speed and intensity of adaptation to cold will depend on the plant’s reserves of starch (sugars), secondary metabolites (polyphenols) and the action of control proteins (role of proline), which mobilize the plant’s defenses, notably hormones (salicylic acid). The enrichment of all these elements in the reserves depends on the capture of photosynthetic carbon, such as that observed in winegrowers who have implemented the Ecobios protocol (CIVC +22% starch, INRA +30% polyphenols).

Thus, having more constituent phenols in the vine prior to frost provides extra protection.

Quality and performance

Increase the productivity and nutritional content of your crops

Greater carbon uptake by the vine ensures better storage of sugars and starch, as well as enrichment in metabolites and aromatic elements. All these elements are important for grape production and quality. Intervening in photosynthesis enables us to capture more carbon atoms, and the most favorable period for this mechanism is when the berries are being formed, i.e. from the end of flowering, when the flowers close and the fruit appears. From this stage onwards, the end of flowering and the start of fruit set, it is crucial to strengthen the berry film, increasing the number of cell layers that make it up.
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In nature, there are specific molecules whose function is to act on photosynthesis and thus accelerate carbon capture. Lipoxyline®, the active ingredient in Ecobios® 3CLA Vine, is one such molecule. Lipoxyline® is a chloroplast-specific lipopeptide which, when applied foliarly to plant foliage, significantly improves (+20%) the capture of carbon from the air (J-F Morot-Gaudry, INRA Versailles). Leaves are thus optimized to stimulate carbon capture, generating increased production of sugars and polyphenols, while at the same time limiting sensitivity to stress.

Disease resistance enhancement

Prepare the Ecological Transition process right away.

From April onwards, we act to make the foliar system self-sufficient in carbon, to make the vine autotrophic, so that it has the carbon metabolites it needs to develop fruit buds.

This will also help create a protective, molecular and aromatic “phenolic halo”, a sign of the foliage’s fungistatic action, to avoid being subjected to cryptogamic infestations.